Amchur (also called Aamchur) is a traditional Indian spice made from the powder of dried green mangoes. Its unique sourness and citrusy aroma make it a favorite among chefs and home cooks alike. This spice is perfect for adding a tangy flavor to dishes without the need for fresh lime or tamarind.
Amchur is often used in Indian curries, stews, and dal, where it acts as a natural flavor enhancer. It also serves as an excellent addition to chutneys, chaats, and snacks like samosas or pakoras. Additionally, Amchur is commonly used in dry spice blends, marinades, and in the preparation of refreshing fruit salads.
Rich in Vitamin C and antioxidants, Amchur not only enhances the flavor but also adds health benefits. It has digestive properties and helps to balance acidity in dishes, making it an essential ingredient in every kitchen.
At Eeja Spice, we ensure that our Amchur powder is finely ground, pure, and free from any additives, so you can experience the authentic taste of this vibrant, versatile spice in your meals.